Beware Baker Bunny: Chef Kitty is prowling!

[Saist]

little bit of news from me... I've been accepted into the Notter School of Pastry Arts European and Pastry Diploma Program.

So yes, this Techno-Kitty is going Chef-Kitty!

[Tapewolf]

Best of luck with that!

[thegayhare]

is jealous

[Janus Whitefurr]

is jealous

Pfft, your baking skills are tasty and delicious. You don't need a piece of paper to be tasty.

[joshofspam]

Best of luck to you.

[Brunhidden]

sometime be sure to give us a brief list of all the notable items you learn to make

from scratch cooking is fun and a good source of innocent pride- sometime in the last week i made pavlova, and sometime in the next week i shall make apple strudel, yay for small achievements

also, good luck when you get to puff pastry, you are going to need it

[Reese Tora]

sometime in the last week i made pavlova

Sounds drool worthy...

[Saist]

sometime be sure to give us a brief list of all the notable items you learn to make

from scratch cooking is fun and a good source of innocent pride- sometime in the last week i made pavlova, and sometime in the next week i shall make apple strudel, yay for small achievements

also, good luck when you get to puff pastry, you are going to need it

Puffy Pastry:

Written Exam: 96.

Practical: 92

WHOO HOO!!!

[Brunhidden]

puff pastry has a written exam? 

[Saist]

puff pastry has a written exam? 

well, the course itself is Breakfast Pastry and Puff Pastry, and yes, there is a written exam. This is a proper accredited school after all.

[Brunhidden]

ive been to similar shcools for other things- typically stuff like this you are taught how and then are given a project. the project is substituted for written exams. for example in my vertical milling class back in the day the project was to create a three dimensional chess set

basically this was my final exam





so i was assuming your final exam would look like this

[llearch n'n'daCorna]

... I like that chess set. I really do.

[Brunhidden]

... I like that chess set. I really do.

i was never issued queens (made by another class who produced twice as many kings as pawns), the instructor altered my code while i was not looking so the pieces cannot fit in the holes and its actually rough as sandpaper to the touch, though i made two one of them was stolen, it weighs about seven pounds without the steel and brass pieces, i spent fifty dollars in materials for the project, and has not been seen in three years

i showed you mine, now show us yours. heck, let us taste too

[VAE]

... I like that chess set. I really do.

i was never issued queens (made by another class who produced twice as many kings as pawns), the instructor altered my code while i was not looking so the pieces cannot fit in the holes and its actually rough as sandpaper to the touch, though i made two one of them was stolen, it weighs about seven pounds without the steel and brass pieces, i spent fifty dollars in materials for the project, and has not been seen in three years

i showed you mine, now show us yours. heck, let us taste too

Bloody hell... i just LOVE people like that..  "I am the instructor so i MUST be right evne though i have no idea what the guy is trying to accomplish"
Good mention though... better not let anyone near critical work i guess

[Saist]

semi update: http://bit.ly/fbs47I

[llearch n'n'daCorna]

semi update: http://bit.ly/fbs47I

... Where's Flordia? ;-]

[Sienna Maiu - M T]

Hey Saist, long time no see.
The fact that you'll be a pastry chef is AWESOMESAUCE. The semi-update... not so much, in fact.. not at all D:
I really do hope and wish you the best Saist. (and, are those two units desktops or laptops?)
*hugs*

[Brunhidden: that chessboard is so awesome. ... and beautiful.]